Circular economy food production is not only possible but commercially viable.
By prioritizing eco-friendly product design, companies can develop food that benefits both ecosystems and economies.
The "Nature in Mind" logo is an easy-to-recognize mark for products that align with circular economy values.
This initiative underscores the rising demand for ethical sourcing, sustainable packaging, and regenerative food production.
Read the Entire Article
A customized collection of news from foundations from around the Web.
Glasgow Caledonian University (GCU) has launched a series of noteworthy research projects to learn if social enterprises can help Scotland lose its “sick man of Europe” label and boost the nation’s overall health.